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Guests: Ana & Paleo hedonizam

Posted By Marija Cossi| Comments

Paleo salty sticks for a healthy snack!

Yogiana brings us an awesome recipe, check it out!


  • 3 eggs
  • 50 g cottage cheese
  • 45 g melted ghee butter
  • 85 g almond flour
  • 60 g arowroot powder (alternative rice flour - not paleo)
  • 3 tbsp ground flax seeds
  • 1 tbsp ground sunflower seeds
  • 3 tbsp cocount flour (not shredded coconut)
  • 1/4 tsp soda
  • half tsp salt
  • a pinch of red paprika
  • 1  eggwhite
  • sesame and poppy seeds for sprinkling

Mix in two different bowls the dry and the wet ingredients, then combine them together and knead well with your hand until a round ball forms.

Depending on the manufacturer of the flours it can occur that the ball isn't elastic enough or that sticks a lot. Add a bit of water in that case or a bit more arowroot powder, cocout or almond flour. You have to be able to work well with your dough.

Choose a form and shape your sticks or roll a ball between two pieces of parchement paper on half a cm and cut the wanted shapes.

Spread the dough with some eggwhite and sprinkle sesame/poppy seed on top. Bake on 170°C for about  20 minutes, or until golden brown.